Season to Taste: Rewriting Kitchen Space in Contemporary Women’s Food Memoirs (U Mississippi Press, 2023) explores women’s food memoirs with recipes in order to consider the ways in which these women are rewriting this kitchen space and renegotiating their relationships with food.
Caroline J. Smith's Season to Taste featured on Books Network Podcast
Rewriting Kitchen Space in Contemporary Women's Food Memoirs
December 14, 2023